The author recounts their experiences growing up in a small town in Hampshire, England during the 1980s. They describe how the "cool kids" in their community were often those who could afford expensive ski trips and the latest fashionable ski gear. In contrast, the author and their peers were limited to more homemade forms of entertainment and leisure.
The author then draws a parallel between this social dynamic and the perception of the half-pound burger. They suggest that the half-pound burger, despite its substantial size, is often seen as an uncool or undesirable food choice, especially among the more affluent and trendy members of the community. The author implies that the half-pound burger, like their own homemade fun, is viewed as inferior or less sophisticated compared to the more expensive and fashionable options preferred by the "cool kids."
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by Phil Cody à medium.com 06-28-2024
https://medium.com/the-memoirist/the-half-pound-burger-its-not-for-the-cool-kids-1cce86646fd6Questions plus approfondies