
The author delves into the intricate relationship between raw, cooked, and processed food, highlighting the challenges and consequences of consuming ultra-processed foods. Through personal experimentation, the author explores the detrimental effects of ultra-processed foods on health and society.


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For millennia, human beings have engineered what they eat. Have we finally gone too far?

The Perils of Highly Processed Food

The-Complexities-of-Processed-Food-A-Critical-Analysis


The Complexities of Processed Food: A Critical Analysis
