The article explores the polarizing opinions on njahi, a black bean with various health benefits, highlighting the defenders' praise and detractors' disdain for this staple food in Kenya. The historical context reveals how British colonialism impacted the cultivation and perception of njahi among the Gikuyu people. Additionally, it draws parallels between njahi and broader societal issues such as police violence and government policies. The narrative weaves together cultural traditions, culinary experiences, and political commentary to dissect the multifaceted nature of the "njahi wars."
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by Carey Baraka om www.seriouseats.com 02-21-2024
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