
People who enjoy cooking and eat frequently with others tend to have higher wellbeing levels, as shown by the Ajinomoto Group/Gallup survey.


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Globally, 58% of adults said they enjoyed cooking in the past week, though nearly twice as many women as men say this, according to a new study by the Ajinomoto Group and Gallup.

Cooking and Eating Together: Key Ingredients for Wellbeing?

The-Impact-of-Cooking-and-Eating-Together-on-Wellbeing


The Impact of Cooking and Eating Together on Wellbeing
